With HPP juices, smoothies and drinks maintain all their properties
Thanks to high pressure treatment it is possible to develop functional, organic and preservative-free products; how freshly done! HPP FOOD TECHNOLOGY SLEmpresa especializada en el proceso de pasteurización por altas presiones de todo tipo de alimentos como cárnicos, pescado, cremas, salsas, zumos y platos preparados.
We can now process meat products for export to Canada at IDRO
We have been included in the lists of establishments authorized to export pork products to Canada. It is a pleasure for us to inform you that, through the Canadian Food Inspection Agency (CFIA) and the Ministry of Agriculture, Fisheries and Food (MAPA), we have been included in the lists of establishments authorized for export to […]
Strengthen your immune system with natural foods rich in vitamins
Tratamiento por alta presión (HPP) en zumos, batidos, gazpachos, salmorejos, sopas, purés… y mucho más. Normalmente para enfermar ante cualquier tipo de virus se deben cumplir tres factores: La presencia del microorganismo, las condiciones que facilitan su propagación en el ambiente (aglomeraciones, contactos estrechos, etc) y, por último, pero no